Book

Kimball, Christopher, author.

Milk Street vegetables : 250 bold, simple recipes for every season / Christopher Kimball ; writing and editing by J.M. Hisrch and Michelle Locke ; recipes by Matthew Card, Diane Unger and the cooks at Milk Street.

First edition.

New York : Little, Brown and Company, 2021.

xv, 398 pages : color illustrations ; 28 cm.

Chili-spiked carrots. Skillet-charred Brussels sprouts. Mashed potatoes brightened with harissa and pistachios. These are just three ways to put vegetables in the centre of your plate. With 250 recipes, the possibilities are nearly endless: a head of cauliflower can become Cauliflower Shawarma; Smothered Cauliflower with Tomatoes, Capers and Raisins; Sichuan Dry-Fried Cauliflower; Pasta with Cauliflower and Toasted Breadcrumbs; Cauliflower-Chickpea Salad with Dill-Lemon Dressing; or Curried Cauliflower Rice with Peas and Cashews.

Cooking (Vegetables)

Cookbooks.

Recipes.

Hirsch, J. M., author, editor.

Locke, Michelle, author, editor.

Card, Matthew, author.

Unger, Diane, author.

Christopher Kimball's Milk Street (Firm)

Includes index.

Recipes by vegetable -- Introduction -- Meze -- Side salads -- Supper salads -- Soups -- Stovetop standouts -- Oven-baked -- Stir-fries -- Pasta & grain dishes -- Simply supper -- Hearty mains.

2021938173

0316705985

9780316705981

1267995530

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